There’s something wonderfully refreshing about a drink that instantly brightens your day—and this Raspberry Lemonade Spritzer delivers just that with every sip. Effervescent, citrusy, and bursting with bright berry notes, this cocktail is the essence of summer in a glass. Whether you’re planning a backyard brunch, a sunny afternoon picnic, or just an indulgent end to a long week, this sparkling spritzer is your go-to.
Focus keyword: Raspberry Lemonade Spritzer
Right after one taste of this Raspberry Lemonade Spritzer, you’ll understand why it’s a must-have in your warm-weather cocktail lineup. It has all the traits of a perfect seasonal sipper—refreshing, slightly sweet, pleasantly tart, and fizzy enough to feel like a celebration.
What Is a Raspberry Lemonade Spritzer?
A Raspberry Lemonade Spritzer is a light, fruit-forward cocktail that combines the tart brightness of lemon juice with the sweetness of grenadine and raspberry vodka, all topped with bubbly Moscato champagne. It’s a mix that’s as pretty as it is delicious—ideal for when you want something festive and fuss-free.
It’s designed to be sipped slowly, enjoyed over conversation, and—best of all—it’s incredibly easy to prepare. Unlike heavier cocktails or overly boozy mixes, this spritzer strikes the perfect balance between sweet and tart, with just enough alcohol to relax and refresh.
Why You’ll Fall in Love With This Recipe
There are so many reasons to make this Raspberry Lemonade Spritzer your go-to summer cocktail. Here are just a few:
- It’s incredibly easy to make with just a handful of ingredients.
- The flavor profile is balanced and crowd-pleasing: tart lemon, sweet berries, and sparkling wine.
- It’s visually stunning, making it a hit at baby showers, brunches, bridal parties, and weekend get-togethers.
- It’s versatile—you can substitute or scale the ingredients to suit your personal preferences or what you have on hand.
- It pairs beautifully with both savory bites and sweet treats, making it a party favorite.
The Flavor Experience
Let’s talk taste—because this spritzer is anything but one-note. It starts with a tangy punch from the fresh lemon juice, which is quickly mellowed by the smooth, citrusy sweetness of limoncello. Raspberry vodka brings a rich berry undertone that makes the drink feel luxurious, while grenadine adds a hint of pomegranate-like sweetness and a beautiful ruby hue.
Then comes the sparkle. Topping it all with Moscato champagne adds not only effervescence but also a gentle honeyed sweetness that rounds out the sharpness of the citrus. The result is a layered, well-balanced cocktail that’s light enough for midday but special enough for celebrations.
Healthier and Smarter Drinking at Home
Crafting cocktails at home gives you control over ingredients, portions, and quality. This Raspberry Lemonade Spritzer is:
- Lower in alcohol compared to many traditional cocktails
- Made with fresh lemon juice, a natural source of vitamin C
- Free from artificial mixers or high-fructose corn syrups often found in bar-served drinks
Plus, making your own spritzers allows you to tailor the drink exactly to your tastes—adjusting sweetness, alcohol content, or garnishes with ease.

Ingredients for Raspberry Lemonade Spritzer
To make 2–3 servings, you’ll need:
- 2 oz raspberry vodka (you can substitute strawberry vodka if needed)
- 1 oz limoncello
- 1 oz fresh lemon juice (about one large lemon)
- ½ oz grenadine
- 3–4 oz Moscato champagne or another sweet sparkling wine
- Ice
- Fresh raspberries and lemon slices for garnish
Equipment You’ll Need
While you don’t need a professional bar setup, having a few tools will make things easier and more enjoyable:
- Cocktail shaker (or mason jar with lid)
- Measuring jigger or shot glass
- Tall glass or reusable bottle
- Strainer (fine mesh or cocktail strainer)
- Knife and cutting board
- Straw or bottle cap if going for the portable option
Optional Ingredient Swaps and Flavor Variations
This drink is ultra-versatile. Here are some options to customize or substitute based on what’s in your kitchen:
- Vodka: Use citrus vodka or plain vodka if raspberry isn’t available. For a non-alcoholic version, raspberry lemonade works beautifully.
- Limoncello: If you don’t have limoncello, use a mix of lemon syrup and water.
- Grenadine: Swap with pomegranate juice or a raspberry syrup for a fruitier flavor.
- Sparkling wine: Moscato is sweet and floral, but Prosecco or sparkling rosé adds a drier finish. Soda water can be used for a lighter, low-alcohol spritz.
- Herbs: Mint or basil leaves muddled into the shaker offer a refreshing twist.
- Fruit: Blueberries, strawberries, or even peach slices make lovely additions.
How to Make the Raspberry Lemonade Spritzer
Step 1: Mix the Base
In a cocktail shaker, combine the raspberry vodka, limoncello, lemon juice, and grenadine. Add a generous handful of ice, seal the shaker, and give it a gentle shake for about 10 seconds—just enough to chill the mixture and slightly dilute the spirits.
Step 2: Prepare the Glass
Take your tall glass or reusable bottle and fill it with fresh ice. Add 2–3 raspberries and a thin lemon slice or wedge directly into the glass. This not only enhances the flavor but makes for a stunning presentation.
Step 3: Pour and Top
Strain your cocktail base into the prepared glass. Slowly top it with chilled Moscato champagne, allowing the bubbles to rise and integrate gently. Stir lightly if desired to combine all the layers.
Step 4: Garnish and Serve
Finish with an extra raspberry and a lemon wheel placed delicately on top. Add a fun straw or cap the bottle for a portable, chic option. And just like that, you’ve got a drink that’s ready for sipping and savoring.
What to Serve With This Spritzer
The Raspberry Lemonade Spritzer is the ideal partner to a wide range of dishes. Whether you’re going sweet, savory, or somewhere in between, here are a few pairing ideas:
- Brunch classics: Lemon ricotta pancakes, smoked salmon bagels, or fruit-topped waffles.
- Appetizers: Goat cheese crostini, shrimp cocktail, or caprese skewers.
- Cheese boards: Brie, goat cheese, honeycomb, and almonds pair exceptionally well.
- Desserts: Lemon bars, raspberry cheesecake bites, or vanilla macarons.
- Light mains: Grilled chicken with citrus glaze, summer salads, or peach-glazed salmon.
Cocktail Tips and Tricks
- Always use freshly squeezed lemon juice for the brightest, freshest flavor.
- Shake gently to avoid over-diluting the drink or bruising the lemon.
- Chill all your ingredients beforehand so the drink stays cold without too much ice.
- Add the champagne just before serving to maintain the fizz.
- If making a large batch, keep the champagne separate until serving.
Storage and Make-Ahead Instructions
This cocktail is best served fresh, but you can make the base mix ahead of time. Combine the vodka, limoncello, lemon juice, and grenadine in a sealed container and refrigerate for up to 24 hours.
When ready to serve, just add ice, top with sparkling wine, and garnish. If you end up with leftovers (which is rare!), store the base mixture without ice in the fridge for up to 2 days.
Avoid mixing in the Moscato ahead of time—it will go flat and lose the charm that makes a spritzer special.

Frequently Asked Questions
Can I make this spritzer non-alcoholic?
Yes, and it’s delicious! Substitute raspberry lemonade for the vodka, lemon syrup or lemonade concentrate for the limoncello, and sparkling water or sparkling grape juice for the Moscato.
Can I batch this cocktail for a party?
Absolutely. Multiply the ingredients by four or five and mix the base in a large pitcher. Keep the champagne separate, allowing each guest to top off their own glass for maximum freshness and fizz.
What if I don’t have a cocktail shaker?
No problem at all. A mason jar or any lidded container will work for shaking the ingredients. Use a small sieve to strain if needed.
What’s a good substitute for Moscato?
Sparkling rosé, Prosecco, or even a light, dry cava will work. If you prefer a drier taste, these alternatives add a lovely contrast to the sweet base.
Wrapping It All Up: Why You’ll Keep Coming Back to This Spritzer
The Raspberry Lemonade Spritzer is a love letter to summer: bright, bubbly, and irresistibly fresh. It’s a cocktail that suits just about any occasion, from solo lounging to celebratory brunches. Light enough to enjoy in the midday sun but fancy enough for a sunset toast, it’s one of those recipes you’ll want to memorize—and maybe even pass along.
Its beauty lies in its simplicity. With just a few quality ingredients and a bit of ice, you can serve something that tastes as good as it looks. It’s casual sophistication in a glass, and I can’t wait for you to make it your own.
If you loved this spritzer, you might also enjoy these other citrus-forward, fruity cocktail recipes:
- Pink Lemonade Moscato Recipe – A bubbly blend of pink lemonade and sweet wine, just as refreshing and playful.
- White Chocolate Lemon Drop Cocktail – Rich, sweet, and tart with a dessert-like finish.
- Ocean Love Colada – A tropical escape in a glass with frozen swirls and creamy coconut vibes.
Share Your Creations
Have you tried this Raspberry Lemonade Spritzer? I’d love to hear how it turned out! Drop your review in the comments, share a photo on Pinterest, or tag me in your summer cocktail creations. I genuinely love seeing how you bring these recipes to life in your own beautiful way.
Nutritional Information (Approximate, Per Serving)
- Calories: 170
- Carbohydrates: 14g
- Sugar: 11g
- Alcohol: ~14% ABV
- Fat: 0g
- Protein: 0g

The Raspberry Lemonade Spritzer: A Bubbly, Citrus-Bright Sip of Summer
Description
Light, citrusy, and berry-bright, this Raspberry Lemonade Spritzer is the ultimate warm-weather cocktail! Made with raspberry vodka, limoncello, fresh lemon juice, and topped with bubbly Moscato, it’s fizzy, refreshing, and ridiculously easy to make. Perfect for brunches, garden parties, or anytime you need a sweet, sparkling sip of summer. Anything but boring—and ready in minutes!
Ingredients
-
2 oz raspberry vodka (or strawberry vodka)
-
1 oz limoncello
-
1 oz fresh lemon juice (about 1 large lemon)
-
½ oz grenadine
-
3–4 oz Moscato champagne (or any sweet sparkling wine)
-
Ice
-
Fresh raspberries (for garnish)
-
Lemon slices or wheels (for garnish)
Instructions
-
Shake it up – Add the raspberry vodka, limoncello, lemon juice, and grenadine to a cocktail shaker with ice. Shake gently for about 10 seconds to chill everything down without over-diluting.
-
Prep your glass – Fill a tall glass or cute bottle with fresh ice. Drop in a few raspberries and a slice of lemon to get that gorgeous color and flavor started.
-
Pour and sparkle – Strain the chilled mix into your prepared glass. Slowly top with 3–4 oz of chilled Moscato, letting the bubbles do their thing.
-
Garnish and serve – Add an extra raspberry and a lemon wheel on top. Serve with a fun straw or cap it for a portable party drink. Cheers to summer vibes!
Notes
-
No shaker? No problem! Just use a mason jar with a tight lid and shake it up.
-
Want to go alcohol-free? Swap the vodka for raspberry lemonade and use sparkling water or grape juice in place of the champagne.
-
Making a batch? Multiply the ingredients and mix the base (everything but the bubbly) in advance. Add the Moscato just before serving for max fizz!
-
Try muddling in a sprig of mint or basil for a refreshing twist.
-
Serving tip: Chill your glass or bottle first to keep your spritzer cooler longer—extra bonus on hot days!