First off, thank you so much for being here. Whether you’re looking to elevate your afternoon chill session or planning a picture-perfect mocktail moment, I’m so excited to share this one with you. Today’s drink? A dreamy, refreshing, and ultra-sippable Strawberry Açaí Vanilla Bliss (Mocktail Style).
Right after the first sip, you’ll know why I’m completely obsessed. It’s fruity, creamy, and has that irresistible ombré look that makes you want to snap a pic before you even take a sip. Plus, it’s caffeine-free, kid-friendly, and made with wholesome ingredients you probably already have on hand.
If you love discovering delicious, feel-good recipes like this one, don’t forget to subscribe and get all my newest creations delivered straight to your inbox!
What Is Strawberry Açaí Vanilla Bliss?
This mocktail is basically sunshine in a glass. At its core, it’s a frozen blend of sweet strawberries and antioxidant-rich açaí, finished with a thick cloud of frothy vanilla cold foam. It’s smooth, refreshing, and perfect for those moments when you want something indulgent without the caffeine or alcohol.
Think of it as a creamy take on a fruit smoothie-meets-refresher. It’s inspired by the famous pink drinks and berry refreshers, but with a vanilla twist that elevates the entire experience. And let me just say—this one is a total showstopper for brunches, baby showers, or slow weekend mornings on the porch.
Why You’ll Love This Recipe
Here’s why this mocktail is about to become your go-to:
- Bursting with flavor from real fruit and açaí juice
- Healthy-ish and hydrating, packed with antioxidants
- Visually stunning with its layered pink and cream hues
- Perfect for all ages—no caffeine, no alcohol, just pure bliss
- Quick to make—from blender to glass in under 5 minutes
- Fully customizable—switch up the juice, swap the foam, play with flavors!
What Does It Taste Like?
Imagine a slushy strawberry sorbet with a tangy açaí depth, all mellowed out with a soft, sweet vanilla cream on top. Each sip is a balance of fruity brightness and smooth vanilla comfort. You get that cold, refreshing zing from the berries, and then the cold foam slowly melts into the mix, adding a creamy swirl that brings everything together.
If that’s not the definition of bliss, I don’t know what is.
Benefits of This Recipe
Not only is it downright delicious, it’s also full of feel-good perks:
- Açaí and strawberries = antioxidant powerhouses
- Naturally hydrating, thanks to juice or water
- Lower in sugar than most store-bought drinks (depending on your juice and milk choices)
- Versatile for breakfast, afternoon snacks, or fancy mocktail hours
- Easily adaptable for dietary preferences (vegan, dairy-free, low sugar, etc.)

Ingredients List
Here’s what you’ll need to create this magical blend of flavor and froth:
For the base:
- 1/2 cup blended frozen strawberries
- 1/4 cup açaí juice or concentrate (unsweetened or sweetened – your choice)
- 1/2 cup cold water or white grape juice for extra sweetness
- Ice – enough to get that perfect slushy texture
For the vanilla cold foam:
- 1/4 cup cold milk (whole or plant-based – oat milk works beautifully!)
- 1 tsp vanilla syrup (store-bought or homemade; you can also use vanilla extract + a sweetener)
Tools You’ll Need
You don’t need a barista setup to make this happen—just a few simple tools:
- Blender
- Milk frother, hand whisk, or mason jar with lid
- Tall glass
- Straw (optional but adds flair!)
Ingredient Additions and Substitutions
I promised you versatile, and here’s proof!
- Swap the water for coconut water for tropical vibes
- Try pomegranate or cranberry juice in place of açaí for a tart twist
- Use fresh strawberries if in season—just increase ice slightly
- Change up the milk – almond, oat, soy, or dairy all work well
- Add chia seeds for a nutrient-packed, subtly textured layer
- Want bubbles? Top it with sparkling water for a fizzy finish!
Step-by-Step: How to Make Strawberry Açaí Vanilla Bliss
1. Blend the fruity base
Add frozen strawberries, açaí juice, your liquid of choice (water or juice), and a generous handful of ice to your blender. Blend until smooth, icy, and slushy.
2. Make your cold foam
In a small frother or mason jar, combine the cold milk and vanilla syrup. Froth until thick and airy—about 30 seconds. If using a jar, shake vigorously until foamy.
3. Pour and assemble
Pour the slushy berry blend into a tall glass. Gently spoon or pour the vanilla cold foam over the top. Let it cascade and create that gorgeous ombré effect.
4. Serve and enjoy
Grab your straw (or a long spoon), give it a gentle swirl, and sip away!
What to Serve With This Mocktail
This Strawberry Açaí Vanilla Bliss pairs like a dream with brunch dishes, garden snacks, and sunny moments. Here are some fun ideas:
- Lemon ricotta pancakes
- Avocado toast with chili oil drizzle
- Berry-filled muffins or scones
- Fresh fruit skewers with mint
- Mini quiche or savory crostini
Hosting a spring gathering or mocktail hour? Add this drink to your lineup alongside other vibrant no-alcohol favorites like my Beach House Cosmos Mocktail, the icy Frosty Berry Fusion, or the gorgeously floral Easter Mocktail – Festive Spring Delight. Trust me, these will take your non-alcoholic menu to the next level!
Tips for Getting That Perfect Cold Foam
- Always use cold milk – freshly chilled works best!
- Full-fat or barista-style plant milks give you the fluffiest foam
- Don’t over-froth – about 20–30 seconds usually does the trick
- If you’re using a jar, shake like you mean it for 60 seconds!

Make-Ahead & Storage
Want to prep in advance? Totally doable.
- Berry base: Blend and store in the fridge for up to 24 hours. Just give it a stir before serving, or re-blend with fresh ice.
- Cold foam: Best made fresh, but if needed, you can mix the milk and syrup in advance and froth right before serving.
- Leftovers: They’ll separate over time, but you can re-blend or shake before drinking.
Frequently Asked Questions (FAQ)
Can I use fresh strawberries instead of frozen?
Yes! Just add more ice to get that slushy texture.
Is this drink vegan?
It can be—just use plant-based milk and ensure your vanilla syrup is vegan-friendly.
How can I make this sweeter?
Use white grape juice instead of water, or add a dash of honey or agave to the blend.
Can I add caffeine to this mocktail?
Absolutely! Replace the water with chilled green tea or white tea for a gentle boost.
Where can I find açaí juice or concentrate?
Check the juice aisle, refrigerated organic sections, or health food stores. You can also use frozen açaí packets blended with a bit of water.
How do I make homemade vanilla syrup?
Super easy! Simmer 1/2 cup sugar, 1/2 cup water, and 1 tsp vanilla extract for 5–7 minutes. Let it cool before using.
In Conclusion
Whether you’re lounging on a sun-soaked patio or need something beautiful to serve guests, Strawberry Açaí Vanilla Bliss (Mocktail Style) is pure magic in a glass. It’s fruity, frothy, and fabulously customizable—and the best part is how simple it is to whip up with everyday ingredients.
I hope this drink adds a little joy and a lot of deliciousness to your day. If you give it a try, leave a review below or share your creation on Pinterest using the tag #MmmRecipesMocktails. I’d love to see how you made it your own!
More Mocktail Recipes You’ll Love
- Beach House Cosmos Mocktail – Crisp, citrusy, and oh-so-refreshing
- Frosty Berry Fusion – Another berry-packed, frosty favorite
- Easter Mocktail – Festive Spring Delight – Pretty in pink and perfect for spring brunches
Nutritional Information (Per Serving – Approximate)
- Calories: 95–125
- Fat: 2.5g
- Carbohydrates: 15–18g
- Sugars: 10–14g
- Fiber: 2g
- Protein: 1–2g
- Caffeine: 0mg
Until next time, stay refreshed and keep sipping pretty. Cheers to more blissful moments, one mocktail at a time!
Print
Strawberry Açaí Vanilla Bliss (Mocktail Style)
Description
A refreshing and creamy Strawberry Açaí Vanilla Bliss mocktail that’s bursting with berry flavor, topped with dreamy vanilla cold foam. This caffeine-free, fruit-forward slushy is the perfect treat for warm days, relaxing mornings, or a pretty party sip. It’s made in minutes, endlessly customizable, and totally kid-friendly. Try it once, and it just might become your go-to mocktail!
Ingredients
For the mocktail base:
-
1/2 cup blended frozen strawberries
-
1/4 cup açaí juice or concentrate
-
1/2 cup cold water or white grape juice
-
1/2–1 cup ice (adjust for desired slushiness)
For the vanilla cold foam:
-
1/4 cup cold milk (whole or plant-based like oat or almond)
-
1 tsp vanilla syrup (or vanilla extract + touch of sweetener)
Instructions
-
Blend the base – In a blender, combine frozen strawberries, açaí juice, water or grape juice, and ice. Blend until smooth and slushy.
-
Make the cold foam – In a frother or a sealed jar, mix the cold milk and vanilla syrup. Froth or shake vigorously until thick and foamy.
-
Assemble the drink – Pour the blended fruit mixture into a tall glass. Gently spoon or pour the vanilla cold foam over the top.
-
Serve and enjoy – Add a straw or swirl with a spoon. Sip and enjoy the ombré magic!
Notes
-
No frother? Just shake your cold foam ingredients in a jar with a tight lid for 30–60 seconds.
-
Want it sweeter? Use white grape juice instead of water, or add a touch of honey or agave.
-
Try it fizzy! Add a splash of sparkling water on top for bubbles and fun.
-
Make it ahead: The berry base can be stored in the fridge up to 24 hours—just stir or re-blend before serving. Foam is best made fresh.