Description
Beach Peach Lemonade is a fruity, fizzy, sunset-colored cocktail made with peach whisky, lemonade, lemon-lime soda, and a splash of grenadine. It’s quick to make, gorgeous to serve, and perfect for summer sipping—whether you’re poolside or just dreaming of the beach! Try this crowd-pleaser at your next backyard hangout or brunch and bring the beachy vibes to your glass.
Ingredients
-
1.5 oz peach-flavored whisky
-
½ cup lemonade
-
½ cup lemon-lime soda (like Sprite or 7UP)
-
Splash of grenadine
-
Ice
-
Lemon wedge (for garnish)
-
Peach slice (for garnish)
Instructions
-
Fill a tall glass with ice.
-
Pour in the peach-flavored whisky.
-
Add the lemonade and top off with lemon-lime soda.
-
Drizzle a splash of grenadine over the top—let it settle to create that dreamy sunset effect.
-
Garnish with a lemon wedge and a juicy peach slice.
-
Serve immediately with a straw, and enjoy the beachy refreshment!
Notes
-
Want a non-alcoholic version? Swap the whisky for peach nectar or peach juice and it’s still just as refreshing.
-
For a stronger cocktail, add a shot of vodka or float a little dark rum on top.
-
Use chilled ingredients to keep the ice from watering it down too fast.
-
Make it party-ready: batch the base in a pitcher and pour over ice with grenadine just before serving.
-
Frozen peach slices make a great garnish and double as fruity ice cubes!