Beach Peach Lemonade Jello Shots Recipe

Thank you so much for being here! Whether you’re planning a sun-drenched backyard party, a beach-themed bridal shower, or just want to bring some fun and flair to your next get-together, these Beach Peach Lemonade Jello Shots are going to be your go-to summer treat. They’re like sippin’ a summer sunset—vibrant, flavorful, and eye-catching enough to steal the show.

These little gems are more than just your typical party shots. With smooth Crown Royal Peach, zesty lemonade, and a dreamy splash of grenadine that sinks to form a glowing “sunset” effect, these jello shots are a flavorful, boozy bite of summer bliss. Honestly, once you see the layered colors and taste that juicy peach-lemon combo? You’ll be hooked!

What Are Beach Peach Lemonade Jello Shots?

These beauties are sweet, tangy, slightly boozy, and irresistibly festive. Made with just a few simple ingredients, they’re the edible version of a refreshing peach lemonade cocktail—with a twist of elegance thanks to that picture-perfect grenadine layer. They’ve got a soft, jiggly texture that melts in your mouth, and their fruity, refreshing flavor makes them an absolute hit at any warm-weather gathering.

If you’ve ever wished your favorite summer drink could be served in bite-size form, this is it. You don’t need to be a pro mixologist to make these either—they’re easy, quick, and so much fun to put together.

Reasons to Love This Recipe

There are plenty of reasons these jello shots have become a must-have at my summer parties, and I think they’ll earn a place in your seasonal rotation, too!

They’re colorful, creative, and such a great conversation piece. Guests love how pretty they look (the sunset effect is a total showstopper), and you’ll love how easy they are to make ahead and customize.

Here’s why you’ll adore them:

• Perfect for parties – Whether it’s a beach bash or a bridal shower, these add a festive flair.
• Minimal ingredients – Just a handful of pantry and fridge staples!
• No mess, no stress – Each shot is self-contained and easy to serve.
• Totally customizable – You can tweak the alcohol, juice, or garnishes based on your preferences.

What Do They Taste Like?

Imagine the juicy sweetness of a ripe summer peach mingling with the bright tang of lemonade, all rounded out with the smooth depth of whiskey and a subtle kiss of cherry from the grenadine. It’s like drinking sunshine.

The Crown Royal Peach adds a warm, mellow fruitiness without being overpowering, while the lemonade brings a crisp citrus zing that keeps it balanced. The grenadine gives each bite a splash of berry-sweet flavor as well as a lovely color gradient. It’s sophisticated and fun, all in one!

Benefits of This Recipe

You might be surprised just how handy it is to have a recipe like this up your sleeve! Aside from tasting amazing, these jello shots offer plenty of practical perks:

• Make-ahead friendly – These need time to set, making them the perfect prep-ahead party treat.
• Portable – Stack ’em up in a cooler for beach trips, boat days, or BBQs.
• Great for big batches – Planning for a crowd? This recipe easily scales up.
• Visually stunning – That layered look is like edible art.

Plus, they’re just plain fun. There’s something nostalgic and playful about jello shots, and these feel just elevated enough to serve at adult gatherings while still keeping the party vibe strong.

Ingredients You’ll Need

You don’t need a ton of ingredients to make these jello shots pop with flavor and color. Here’s what you’ll need:

• 1 cup Crown Royal Peach – A smooth, peach-flavored whiskey that’s perfect for summer sipping.
• 1 cup lemonade – Homemade or store-bought both work great.
• ½ cup flat Sprite – Adds sweetness and a citrusy lift.
• 2 packets unflavored gelatin – This is what gives the shots their signature jiggle.
• 1 tablespoon grenadine – For that gorgeous, deep red layer at the bottom.
• Optional garnishes – Thin peach slices, lemon twists, or maraschino cherries.
• Plastic shot cups or silicone molds – Use 1 to 2 oz condiment cups or any small molds you have.

Tools You’ll Need

These are pretty straightforward to make, but having the right tools helps:

• Small saucepan – For heating the gelatin mixture.
• Whisk or spoon – To stir the gelatin into the lemonade.
• Measuring cups and spoons – Accuracy helps keep the balance of flavors right.
• Ladle or spouted measuring cup – For mess-free pouring.
• Shot cups or silicone molds – Reusable or disposable, depending on your occasion.
• Fridge space – Clear some room for chilling your jello shots until firm.

Ingredient Additions and Substitutions

This recipe is totally customizable, so feel free to make it your own!

• Alcohol swaps – Not a Crown Royal Peach fan? Try plain whiskey with a splash of peach schnapps, or go for vodka if you prefer a cleaner flavor.
• Juice options – Instead of lemonade, you could use white grape juice, pineapple juice, or even iced tea for a Southern-style twist.
• Carbonation caution – Always use flat soda! Carbonated Sprite can make the gelatin not set properly. Let your soda sit open for a few hours before using.

Want to turn up the flavor even more? Add a touch of honey, or steep the lemonade with fresh mint for an herbal twist!

How to Make Beach Peach Lemonade Jello Shots

Here’s exactly how to bring these summery little shots to life:

Step 1: Bloom the Gelatin

Start by pouring your lemonade into a saucepan. Sprinkle in the unflavored gelatin evenly across the surface and let it sit for 5 minutes. This allows the gelatin to “bloom” and soften, which is essential for that silky-smooth texture.

Step 2: Dissolve the Gelatin

Place the saucepan over low heat and stir gently but constantly until the gelatin is completely dissolved. Be careful not to let the mixture boil—just warm it enough to fully melt the gelatin.

Step 3: Add Liquids

Once the gelatin is fully dissolved, remove the pan from heat. Stir in the Crown Royal Peach and flat Sprite. Mix thoroughly to combine everything into a smooth liquid.

Step 4: Pour Into Molds

Using a spouted cup or ladle, carefully pour the mixture into your shot cups or molds, filling each about half to three-quarters full. Place them on a tray or baking sheet for easy transport and set them in the fridge.

Step 5: Add Grenadine

After about 45 minutes, the shots should be semi-set but still soft. Using a small spoon or dropper, gently drizzle a splash of grenadine into the center of each shot. The grenadine will naturally sink, creating a layered, sunset-like effect.

Add your optional garnishes—a tiny peach wedge, a curl of lemon peel, or a bright maraschino cherry makes each one extra festive!

Step 6: Chill Until Firm

Return the shots to the fridge and let them set for at least 2 more hours, or until fully firm. If you’re prepping for a party, you can easily make these the night before.

What to Serve With Beach Peach Jello Shots

These jello shots are practically a snack all on their own, but if you’re putting together a whole spread, here are some ideas to complement them beautifully:

• Mini grilled sliders – Add a smoky contrast to the sweet peach flavor.
• Tropical fruit skewers – Pineapple, kiwi, and melon balance the boozy sweetness.
• Shrimp cocktail – Refreshing and beachy!
• Cheese boards – A creamy goat cheese or sharp cheddar goes great with peach.
• Crispy coconut shrimp – Sweet and savory finger food that’s always a hit.

Or make it a full cocktail experience and serve alongside other jello or shooter recipes like this Dirty Shirley Vodka Jello Shot—another colorful and nostalgic party favorite!

Tips for the Best Jello Shots

Getting that perfect jello texture and flavor is easier than you think, especially if you follow these tried-and-true tips:

• Flat soda is essential – Carbonation can ruin the set. Let your Sprite go flat for a few hours beforehand.
• Don’t overheat the gelatin – Too much heat can degrade it and prevent setting.
• Use a spouted pitcher – Pouring into small cups is way easier and neater.
• Chill overnight – The longer they sit, the firmer and more flavorful they get.
• Garnish right before serving – Especially if using fresh fruit—this keeps everything looking fresh.

How to Store Jello Shots

Store your jello shots covered in the fridge for up to 5 days. I recommend keeping them in a shallow, covered container or using shot cups with lids to prevent them from drying out or absorbing fridge odors.

They’re not freezer-friendly—freezing ruins the texture—so make sure to plan ahead and allow for at least 3 hours of fridge time before serving.

Alcohol Content & Serving Suggestions

Each jello shot contains roughly 0.5–0.75 oz of alcohol, depending on the exact portions you use. That’s about half a standard shot of liquor, so while they’re fun and fruity, they still pack a little punch! As always, enjoy responsibly—especially when serving at parties.

If you’re in the mood to build out a summer drinks menu, I highly recommend checking out the Walking on the Moon Cocktail—it’s got those same fresh, fruity vibes with a hint of outer space magic.

And for dessert-style shooters, the Chocolate Toffee Crunch Shot is a rich, indulgent treat to balance out these bright, citrusy jello bites.

Frequently Asked Questions

Can I make these alcohol-free?

Absolutely! Replace the Crown Royal Peach with peach juice or white grape juice, and skip the Sprite for more lemonade. You’ll still get that pretty layered effect and delicious fruity flavor—just with no booze.

Can I use flavored gelatin instead of unflavored?

You can, but keep in mind it’ll affect both the color and flavor. If you go this route, try peach or lemon-flavored gelatin and reduce the sugar elsewhere.

Do I have to use grenadine?

Nope! It’s mainly for looks and a hint of berry flavor. If you don’t have it, you can skip it or use raspberry syrup or even pomegranate juice as an alternative.

Can I make these in a baking dish and cut into squares?

Yes! Just pour the mixture into a lightly greased 8×8 dish instead of individual molds. Add the grenadine after 45 minutes like before, chill completely, then slice into cubes to serve.

Conclusion

These Beach Peach Lemonade Jello Shots are everything I love about summer: vibrant, refreshing, and a little bit cheeky! Whether you’re serving them at a poolside party, mixing up your brunch table, or just surprising friends with something fun, they’re sure to bring smiles and a splash of sunshine to the moment.

They’re easy to make, endlessly adaptable, and irresistibly pretty—honestly, I’m kicking myself for not having made them sooner!

Ready to try more? Explore other crowd-pleasing recipes like:

• Dirty Shirley Vodka Jello Shots
• Chocolate Toffee Crunch Shot
• Walking on the Moon Cocktail

Share Your Sunset Shots!

Tried this recipe? I’d love to see how yours turned out! Tag your photos on Pinterest or Instagram with #MmmRecipes and show off your jello artistry. Bright, boozy, and beautiful—let’s make this the summer of peach together!

Nutritional Info (Approximate, per 1.5 oz shot)

• Calories: 65
• Carbohydrates: 6g
• Sugars: 5g
• Protein: 1g
• Alcohol: ~0.6 oz

Note: Nutritional values vary depending on brands and specific ingredients used.

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