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berry vodka drink

Berry Blast Punch: A Sparkling Berry Vodka Drink That’s Out of This World


  • Author: Sam

Description

This berry vodka drink is bursting with bold berry flavors, fizzy soda, and a swirl of shimmer that makes every pour party-perfect. It’s easy to make, totally customizable, and guaranteed to impress guests. Whether you’re hosting a backyard bash, a bridal shower, or just mixing something fun for the weekend, this punch brings sparkle and flavor in every glass.


Ingredients

Scale

Liquids

  • 1½ cups mixed berry vodka

  • ¾ cup raspberry liqueur (such as Chambord)

  • 2 cups cranberry-raspberry juice or berry punch

  • 1 cup lemon-lime soda or sparkling berry water

  • ½ cup blueberry syrup or berry simple syrup (optional, for richness)

Ice & Fruit

  • Crushed ice (enough to fill your punch bowl or pitcher)

  • 1 cup frozen mixed berries (raspberries, blueberries, blackberries)

  • Optional: Fresh mint sprigs, for garnish

  • Optional: Edible shimmer dust or glitter (for a swirling galaxy effect)


Instructions

  • Mix the Base
    In a large punch bowl or pitcher, combine the mixed berry vodka, raspberry liqueur, cranberry-raspberry juice, and blueberry syrup (if using). Stir gently to mix.

  • Add the Fizz
    Right before serving, pour in the lemon-lime soda or sparkling berry water. Stir again to combine.

  • Add Ice and Berries
    Fill the bowl or pitcher with plenty of crushed ice. Add the frozen mixed berries to float throughout the punch.

 

  • Garnish and Serve
    Sprinkle a small pinch of edible shimmer dust over the top if using, then garnish glasses with fresh mint or a single berry on a pick. Serve cold in clear glasses for maximum visual impact.

Notes

  • Make the base up to 24 hours in advance—just wait to add soda and ice until serving time to keep it bubbly and bright.

  • For a non-alcoholic version, skip the vodka and liqueur and double the juice and sparkling water.

  • Use pomegranate or cherry juice if you want a slightly different berry twist.

  • Only use food-grade shimmer dust or edible glitter—look for options labeled safe for drinks.

  • Crushed ice gives that frosty, swirling “galaxy” effect—don’t skip it if you want the full look!

 

  • This punch serves 6–8 depending on glass size—double the recipe for larger gatherings.