Description
This Pink Mudslide cocktail is creamy, sweet, and strawberry-filled — the perfect sassy sip for dessert or a girls’ night in. With Baileys Strawberries & Cream, vodka, and real strawberries, it’s a fun twist on the classic mudslide. Quick to make, beautiful to serve, and guaranteed to wow!
Ingredients
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4 fresh strawberries (plus slices or whole berry for garnish)
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2 oz Baileys Strawberries & Cream (or original Baileys if preferred)
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1 oz vodka
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1 oz heavy cream
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0.5 oz strawberry syrup
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Whipped cream (for topping)
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Ice (for shaking and serving)
Instructions
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Muddle the fresh strawberries in a cocktail shaker until juicy and broken down.
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Add Baileys, vodka, heavy cream, strawberry syrup, and a handful of ice to the shaker.
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Shake vigorously for 15 seconds until chilled and lightly frothy.
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Strain into a rocks glass or coupe filled with fresh ice.
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Top with whipped cream and garnish with a strawberry slice or whole berry on the rim. Serve immediately!
Notes
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Want a dairy-free version? Swap heavy cream for coconut cream and use Baileys Almande (almond-based and vegan).
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No strawberry syrup? Use grenadine or a spoonful of homemade strawberry purée instead.
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For a frozen version, blend all ingredients with a cup of ice for a slushy-style cocktail.
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To batch it for a party, multiply the ingredients by four and blend with ice instead of shaking.
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Best served fresh, but you can pre-mix everything (except ice and whipped cream) and chill up to 24 hours in advance.