Name: Rainbow Mudslide Cocktail Recipe: A Colorful Twist on a Creamy Classic
Ingredients: 1 oz vanilla vodka; 1 oz Irish cream liqueur (like Baileys); 1 oz coffee liqueur (like Kahlúa); 1 oz blue curaçao; 1 oz melon liqueur (like Midori); 1 oz grenadine; 1 oz orange juice; 1 oz passion fruit juice; Ice (for shaking or blending); Whipped cream (for topping); Chocolate syrup (for rimming and drizzling); Rainbow sprinkles (for rimming); Maraschino cherry & chocolate ice cream scoop (optional garnish)

Description

This Rainbow Mudslide Cocktail is a colorful, layered party drink that blends fruity flavors with creamy, chocolaty indulgence. It’s a total showstopper—perfect for birthdays, Pride parties, or when you just need a fun twist on a classic mudslide! With layers of vibrant liqueurs and a whipped cream-chocolate finish, this dessert cocktail is as fun to make as it is to drink. Make it today and turn your glass into a rainbow celebration!

Ingredients

Scale

1 oz vanilla vodka
1 oz Irish cream liqueur (like Baileys)
1 oz coffee liqueur (like Kahlúa)
1 oz blue curaçao
1 oz melon liqueur (like Midori)
1 oz grenadine
1 oz orange juice
1 oz passion fruit juice
Ice (for shaking or blending)
Whipped cream (for topping)
Chocolate syrup (for rimming and drizzling)
Rainbow sprinkles (for rimming)

Maraschino cherry & chocolate ice cream scoop (optional garnish)

Instructions

Rim a tall glass with chocolate syrup, then dip it in rainbow sprinkles. Drizzle extra chocolate syrup inside the glass.
In a shaker with ice, mix grenadine and a splash of passion fruit juice. Gently pour into the bottom of the glass for the red layer.
Rinse shaker. Mix orange juice with a small splash of Irish cream for an orange hue. Carefully layer over the red using the back of a spoon.
Rinse shaker again. Mix melon liqueur with a little Irish cream for the green layer. Gently pour on top.
Mix blue curaçao with a splash of vanilla vodka. Slowly layer over green.
Combine coffee liqueur, Irish cream, and the remaining vanilla vodka. Float this on top as the final “mudslide” layer.
Top with whipped cream, drizzle chocolate syrup, and garnish with a maraschino cherry and optional scoop of ice cream.

Serve immediately with a straw or long spoon and enjoy the creamy, colorful explosion!

Notes

For clean, defined layers, make sure ingredients are cold and pour slowly over the back of a spoon.
Use a tall, clear glass (like a hurricane or highball) to show off all those vibrant rainbow colors.
Want to make it non-alcoholic? Use juices like cherry, orange, lime, blueberry, and milk or cream in place of liqueurs.
Pre-mix color layers ahead of time and store in the fridge, then assemble when ready to serve.
This drink is best enjoyed fresh—so make it, show it off, and sip it right away!