Description
This Refreshing Raspberry Cheesecake Freakshake is a creamy, berry-packed dessert drink layered with real cheesecake chunks, raspberry syrup, whipped cream, and graham cracker crumbs. It’s a showstopping treat that’s sweet, tangy, and absolutely irresistible! Perfect for summer afternoons, parties, or whenever you’re craving a fun, over-the-top shake.
Ingredients
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1 cup vanilla ice cream
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1/2 cup milk (whole or non-dairy)
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1/4 cup cheesecake chunks (bite-sized, frozen for best texture)
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1/4 cup fresh raspberries
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1/4 cup raspberry syrup
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Whipped cream (for topping)
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Graham cracker crumbs (for garnish)
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Fresh raspberries (for garnish)
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White chocolate sauce (for drizzling and decorating)
Instructions
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Prepare the glass: Drizzle white chocolate sauce along the inside of a tall milkshake glass. For extra flair, dip the rim in melted white chocolate and roll in graham cracker crumbs. Place the glass in the freezer to chill while you make the shake.
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Blend the base: In a blender, combine vanilla ice cream, milk, cheesecake chunks, and fresh raspberries. Blend until smooth and thick—don’t over-blend if you want some cheesecake bits to remain!
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Layer with syrup: Add a spoonful of raspberry syrup to the bottom of the prepared glass. Pour in some of the shake, then swirl in more syrup. Repeat to create a marbled effect.
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Top it off: Spoon or pipe whipped cream generously over the top.
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Garnish: Sprinkle graham cracker crumbs over the whipped cream and top with a few fresh raspberries. Drizzle with more white chocolate sauce for that final wow factor.
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Serve immediately: Add a straw and enjoy this berrylicious beauty while it’s cold and creamy!
Notes
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Freeze the cheesecake chunks ahead of time so they stay intact in the blender—trust me, those creamy bites are worth it!
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Substitute raspberry syrup with strawberry or mixed berry for a fun twist.
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Use cheesecake-flavored ice cream for an even more decadent base.
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Want to make it dairy-free? Swap in your favorite plant-based ice cream, milk, and coconut whipped topping.
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Make it a party hit by letting guests customize their freakshake with different syrups, sprinkles, or toppings!